Harnessing the Potential of Agroecology in Transforming and Sustaining Resilient Agri-Food Systems.
The 2nd eastern Africa agroecology conference will be having a variety of exhibitors during the 3 main days of the conference from 25th to 27th March 2025. This will be a platform giving service providers with an opportunity to network and grow their services.
The exhibitors will range from farmers, input supplier companies (bio fertilizers and biopesticides), private organic companies selling value added products, organic certification companies, Civil Society Organisations, NGOs, INGOs, and Learning Institutions.
Side events organized within the sidelines of the official sessions of the 2nd Eastern Africa Agroecology Conference (EAAC) will provide opportunity for participants to exchange information and experiences on diverse issues related to the objectives of the Conference.
The 2nd EAAC with the theme “:“Strengthening Agri-Food System Transformation for Resilience, Sustainability and Socioeconomic Development”, will be held from 25th – 28th March 2025 in Argyle Grand Hotel Nairobi, Kenya. The conference will be a hybrid event comprising physical and virtual attendance.
The conference aims to invoke consciousness and motivate national, regional, and continental institutions to invest in interventions that will transform the current food production systems and take deliberate measures towards more sustainable and environmentally friendly solutions with long-term vision and planning.
The conference so far has attracted interest from various organizations and donor agencies given the growing interest in agroecology focus more on sustainable agriculture and food systems globally.
Transforming Food Systems for Responsible Production, Consumption and Green Economy in Eastern Africa
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