2nd ea-agroecologyconference

2nd Eastern Africa Agroecology Conference
EAAC 2025

Harnessing the Potential of Agroecology in Transforming and Sustaining Resilient Agri-Food Systems

THEME

Strengthening Agri-Food System Transformation for Resilience, Sustainability and Socioeconomic Development.

Nairobi, Kenya

25 - 28 March 2025

CALL FOR ABSTRACTS!

CONCEPT NOTE

About the Conference

This conference aims to motivate key stakeholders to invest in interventions that transform current unsustainable food systems by transitioning towards more environmentally friendly solutions with long-term vision and planning.

The conference will be held in Nairobi, Kenya, from 25th - 28th March 2025, involving sit in-sessions and field excursions. The conference will be a hybrid event comprising in-person attendance and livestreaming for on-line participants.

Pathways for enhancing production, productivity and sustainability of agri-food systems with agroecological interventions

Food security, nutrition, and health nexus: Soil health and farmer managed seed systems

Movements for empowerment of women and youth in agroecology

Trade, markets and economy: Implications for agroecological transitions

Institutional and policy opportunities for unlocking potential of agroecology in agri-food systems

Financing mechanisms for agroecological pathways and transitions

Shared Vision

Truly functioning agri-food systems widening access to sufficient and healthy food for all, in thriving economies that safeguard the planetary boundaries.

The conference provides a forum to discuss important issues including evidence-generation of agroecology impacts, scaling up agroecological transitions, digitalization in agri-food systems, investment in research and innovation, engagement of small-scale food producers including indigenous peoples, women, youth and the private sector in agri-food systems transformation.

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